Hotel Holt’s restaurant has provided its guests with first-class service and cuisine from the start. It is a space where evocative and classical visual art meets culinary art – creating an experience of excellence.
The menu at Holt Restaurant features dishes anchored by tradition with an elevated mix of elegance and simplicity. Fresh and locally sourced produce, meats, and fish dictate the fair of the season. The wine menu is made up of all- natural and organically produced wines from Italy in concert with quality wines hand-picked by our restaurant team.
Housed in Hotel Holt is Iceland’s largest privately-owned art collection and features paintings and sculptures by the Masters of Icelandic Art, such as Kjarval, Ásmundur Sveinsson, Ásgrímur Jónson and Jón Stefánson - to name a few.
Enjoy a charming evening of dining, framed by Hotel Holt's exclusive art collection and rich history.