La-Primavera is a contemporary Italian restaurant which merges Northern Italian influences with local Icelandic products. Owner and chef Leifur Kolbeinsson spends a lot of his time in Italy studying and mastering the techniques and philosophy of the Italian cuisine. La Primavera has taken the pleasure in introducing Icelanders to the delicacies of Italian cuisine. In addition the restaurant has a comprehensive, exclusive Italian winelist to provide a perfect compination to it’s menu